When:
Wednesday, January 24, 2018
6:00 PM - 8:00 PM CT
Where: Norris University Center, 1999 Campus Drive, Evanston, IL 60208 map it
Cost: Fee: $131 NU / $141 Public
Contact:
Nancy Cambron Perez
(847) 467-7112
Group: Norris Mini Courses
Category: Other
This course is perfect for the aspiring cake decorator looking to learn the basics of this fun and creative craft. In this beginner’s course, you will be introduced to various frosting types as well as how to crumb coat a cake and how to frost a smooth cake with buttercream. You will learn how to prepare and fill a pastry bag and how to use a pastry bag, assorted icing tips and buttercream to pipe basic flowers, borders, shells and leaves. Each class will include demonstrations and plenty of practice time. Throughout the course, the instructor will demonstrate various tools that can make cake decorating easier and even more fun.
When:
Wednesday, January 31, 2018
6:00 PM - 8:00 PM CT
Where: Norris University Center, 1999 Campus Drive, Evanston, IL 60208 map it
Cost: Fee: $131 NU / $141 Public
Contact:
Nancy Cambron Perez
(847) 467-7112
Group: Norris Mini Courses
Category: Other
This course is perfect for the aspiring cake decorator looking to learn the basics of this fun and creative craft. In this beginner’s course, you will be introduced to various frosting types as well as how to crumb coat a cake and how to frost a smooth cake with buttercream. You will learn how to prepare and fill a pastry bag and how to use a pastry bag, assorted icing tips and buttercream to pipe basic flowers, borders, shells and leaves. Each class will include demonstrations and plenty of practice time. Throughout the course, the instructor will demonstrate various tools that can make cake decorating easier and even more fun.
When:
Wednesday, February 7, 2018
6:00 PM - 8:00 PM CT
Where: Norris University Center, 1999 Campus Drive, Evanston, IL 60208 map it
Cost: Fee: $131 NU / $141 Public
Contact:
Nancy Cambron Perez
(847) 467-7112
Group: Norris Mini Courses
Category: Other
This course is perfect for the aspiring cake decorator looking to learn the basics of this fun and creative craft. In this beginner’s course, you will be introduced to various frosting types as well as how to crumb coat a cake and how to frost a smooth cake with buttercream. You will learn how to prepare and fill a pastry bag and how to use a pastry bag, assorted icing tips and buttercream to pipe basic flowers, borders, shells and leaves. Each class will include demonstrations and plenty of practice time. Throughout the course, the instructor will demonstrate various tools that can make cake decorating easier and even more fun.
When:
Wednesday, February 14, 2018
6:00 PM - 8:00 PM CT
Where: Norris University Center, 1999 Campus Drive, Evanston, IL 60208 map it
Cost: Fee: $131 NU / $141 Public
Contact:
Nancy Cambron Perez
(847) 467-7112
Group: Norris Mini Courses
Category: Other
This course is perfect for the aspiring cake decorator looking to learn the basics of this fun and creative craft. In this beginner’s course, you will be introduced to various frosting types as well as how to crumb coat a cake and how to frost a smooth cake with buttercream. You will learn how to prepare and fill a pastry bag and how to use a pastry bag, assorted icing tips and buttercream to pipe basic flowers, borders, shells and leaves. Each class will include demonstrations and plenty of practice time. Throughout the course, the instructor will demonstrate various tools that can make cake decorating easier and even more fun.
When:
Wednesday, February 21, 2018
6:00 PM - 8:00 PM CT
Where: Norris University Center, 1999 Campus Drive, Evanston, IL 60208 map it
Cost: Fee: $131 NU / $141 Public
Contact:
Nancy Cambron Perez
(847) 467-7112
Group: Norris Mini Courses
Category: Other
This course is perfect for the aspiring cake decorator looking to learn the basics of this fun and creative craft. In this beginner’s course, you will be introduced to various frosting types as well as how to crumb coat a cake and how to frost a smooth cake with buttercream. You will learn how to prepare and fill a pastry bag and how to use a pastry bag, assorted icing tips and buttercream to pipe basic flowers, borders, shells and leaves. Each class will include demonstrations and plenty of practice time. Throughout the course, the instructor will demonstrate various tools that can make cake decorating easier and even more fun.